Our handcrafted canapés are designed to complement every occasion, offering elegant, bite-sized creations made with carefully selected ingredients. The menu below can be selected as presented or tailored to suit your individual requirements.
1
Vegetarian
Wild mushroom and blue cheese tart
Roast butternut and feta arancini
Asparagus frittata with a red pepper chutney
Sweet potato bhajis with a cucumber raita
Goat’s cheese fritter with chilli jam
2
Meat
Anya potatoes topped with cream cheese and
crispy bacon
Rare roast beef in a Yorkshire pudding with a
horseradish crème fraîche
Confit duck and hoisin wrap with spring
onion
Minted lamb tartare served on a crostini
Crispy chicken bonbon
3
Fish
Smoked salmon blini with quail’s egg
Thai fish cakes with sweet chilli sauce
Smoked trout with beets on a horseradish rösti
Tiger prawn skewers with a Thermidor dip
Crab and lemon mascarpone pinwheel
Canapés start at £8.00 per person.
Our Events
Pan-seared scallops, accompanied by slow-cooked belly pork, butternut puree, and apple gel
Pan-seared scallops, accompanied by slow-cooked belly pork, butternut puree, and apple gel
Elevating Every Occasion
Connect with us
Tel: +44 7378 656 545 | Email: info@orchidcatering.co.uk